Rooted In Chef’s Table Team Members- ongoing
This is a volunteer, unpaid position.
Chef’s Table Program A recipe program that inspires the community to use local ingredients from farmers markets and Wisconsin artisans to cook nutritious food at home. Opportunities Include: Maintain recipe database on website Add new recipes with photos, maintain internal database Create marketing materials, administrative tasks, such as printing Plan cook demos at farmers markets to include nutrition and cooking education activities Gather supplies/materials before events, set up/work at and engage with customers at farmers markets, clean up after events. Assist in promoting the program and partnership outreach. Local Foods Resource Database research local food sources, enter data into spreadsheet
